Hot dip artichokes and spinach (vegan) - Mama Yo!


Hot dip artichokes and spinach (vegan)

Written by : Jasmine Cuisine

Published on : 09-12-2019

Jasmine Cuisine noffers us a hot dip vegan artichokes and spinach with mayonnaise Mama Yo!


  • 1 cup of vegetable mayonnaise MamaYo!
  • 1/2 cup of vegetable cream cheese (or alternatively, semi-firm tofu) at room temperature
  • 1/4 cup of nutritional yeast
  • 1 cup of artichoke hearts in oil, well drained
  • 275 grams of frozen spinach, thawed and well drained
  • 1 garlic clove, crushed
  • 1 teaspoon chilli pepper or fresh red pepper, finely chopped
  • Smoked paprika, to garnish
  • Nutritional yeast, to garnish


  1. Preheat oven to 375F.
  2. Combine vegetable mayonnaise, vegetable cream cheese and nutritional yeast together in a large bowl. Stir vigorously with a whisk until well blended (if tofu is used, smooth it with a blender or food processor before adding to the rest of the ingredients).
  3. Sponge the spinach thoroughly to remove the maximum amount of moisture. Add to the creamy mixture. Blot the artichoke hearts and cut into pieces. Add to the creamy mixture.
  4. Add garlic and chilli and mix until all ingredients are well combined.
  5. Pour into a shallow pyrex dish and sprinkle the surface with smoked paprika and nutritional yeast.
  6. Bake for 20 to 25 minutes, or until the dip is slightly browned and bubbling in places.Serve immediately, with chips or raw vegetables.

Related recipes

Banana and pecan muffins with Mama Yo!

Jasmine Cuisine offers us a delicious recipe of extra-mellow muffins made from banana puree, crunchy pecans of vegetable mayonnaise for [...]
Learn more

Choco-mayo cupcakes and peanut butter (vegan) with Mama Yo!

Jasmine Cuisine offers us a delicious recipe for choco-mayo cupcakes and peanut butter (vegan) with Mama Yo! Preparation time : [...]
Learn more

Creamy hypoallergenic vinaigrette

For 2 portions Preparation time: 5 minutes Cooking time : none Ingrédients 3 tbsp Mama Yo! 1 tbsp rice vinegar 1 [...]
Learn more

© 2024 Purnectar, All rights reserved.

Partager !

Partagez cette page à vos amis